September 4th, 2012 - Enjoyed with Paella
White, not too dry, not too sweet.
September 15th, 2012 0 Enjoyed it just because
Red, Shiraz Grenache Blend
Australian
This is my (current) favorite red wine because the Grenache blend reminds me of the wine my parents made while I was growing up. A full flavoured, robust red that doesn't leave an aftertaste.
December 11, 2012 Enjoyed with homemade Pad Thai
Red, Tannat grapes, dry
Argentinian
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